An E. coli outbreak that has killed 2 people has been linked to a ground beef processor that, according to The New York Times, stopped testing its ingredients years ago under pressure from beef trim suppliers.
As we’ve reported previously, Fairbank Farms of Ashville, New York – owned by AFA Foods – recalled more than 500,000 pounds of ground beef because of potential E. coli contamination. At the time the recall was issued, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) said that there was an association between the fresh ground beef products subject to recall and illnesses in Connecticut, Maine and Massachusetts. It is now suspected that many as 500 cases of E. coli O157:H7may be tied to the recalled ground beef. (more…)

